Welcome to Antipolo, a hidden gem in the Philippines celebrated for its stunning landscapes and vibrant culinary scene. This picturesque city has become a haven for food enthusiasts, offering a delightful mix of restaurants that serve mouthwatering dishes against breathtaking backdrops. As you stroll through Antipolo, the enticing aromas and warm hospitality will draw you into a culinary adventure. In this article, we’ll explore the top dining spots that showcase the city’s rich flavors and stunning views, inviting you to savor the unique gastronomic delights of Antipolo.
Immersing in local flavors and delicacies
Antipolo’s culinary scene is not only about the stunning views but also the rich and diverse flavors that reflect the city’s vibrant cultural heritage. The Pasalubong Center near Antipolo Cathedral is a treasure trove of local delicacies and souvenirs, perfect for those looking to take home a taste of Antipolo. Recently renovated, this center showcases the best of Antipolo’s culinary offerings.
Packed cashew nuts (kasoy) 
Steamed glutinous rice or suman sa ibos 
Freshly cooked empanada 
Ihaw-ihaw stall right outside the cathedral
One of the must-try local delicacies in Antipolo is the famous suman, a sticky rice cake wrapped in banana leaves. These delectable treats can be found in various forms, from the classic suman latik to the more indulgent suman sa lihiya, each with a unique flavor profile and texture. Visitors can indulge in these artisanal suman creations at dedicated stalls or even in the cozy Cafés that dot the city’s landscape.
Another local specialty that has gained widespread acclaim is the Antipolo cashew, a premium variety of the popular nut known for its buttery texture and rich flavor. Antipolo’s cashew farms have become a popular destination for visitors, who can witness the harvesting process and purchase freshly roasted cashews to savor as a snack or incorporate into their culinary creations.
Another must-try Antipolo delicacy is kalamay. Kalamay delights the senses with its sweet and sticky texture. Crafted from glutinous rice and rich coconut milk, this treat is often infused with brown sugar, giving it a deep caramel flavor. Traditionally steamed in banana leaves, Kalamay is both comforting and indulgent, making it a popular choice during festive celebrations and special occasions. Its luscious consistency and aromatic qualities make it a beloved favorite among those who appreciate traditional Filipino sweets.
While enjoying these delicacies, it’s worth noting that Antipolo’s culinary scene extends far beyond its traditional treats. The city is home to numerous restaurants offering delightful food and breathtaking views, making dining in Antipolo a truly memorable experience.
Must-try restaurants in Antipolo
As you embark on your culinary journey through Antipolo, several must-try restaurants offer a tantalizing blend of scenic views and exceptional cuisine. From cozy cafés to elegant bistros, each establishment has unique charm and culinary offerings, ensuring that there is something to suit every palate and occasion.
1. Café Rizal by Peppermill
Best features:
- Picturesque views of the surrounding gardens and nature
- Art-inspired dishes that pay homage to Jose Rizal’s legacy
- Fresh, high-quality ingredients used in their dishes and beverages
- A perfect spot to unwind and reflect after exploring the museum
Café Rizal by Peppermill, located inside the Pinto Art Museum in Antipolo, Rizal, offers a unique dining experience that complements the artistic atmosphere of the museum. The café is situated within the Pinto Art Museum complex, providing a serene setting with breathtaking views of the surrounding landscape. Diners can choose between indoor and outdoor seating, with the al fresco option being particularly popular for its cozy, nature-immersed atmosphere.
Easily the best restaurant in Antipolo for many people–locals and guests from other places—the café’s ambiance is consistently praised. It offers a relaxing and cozy environment that complements the museum experience. The Mediterranean-inspired interiors with Filipino touches create a unique aesthetic that resonates with the artistic surroundings.
2. Crescent Moon Café and Studio Pottery
Best features:
- Unique dining experience in a rustic, artistic setting
- Handcrafted pottery used for serving, also available for purchase
- Farm-to-table concept with fresh, organic ingredients
- Opportunity to participate in pottery workshops
Crescent Moon Café and Studio Pottery, nestled in the quiet neighborhood of Antipolo, Rizal, offers a truly unique dining and artistic experience. This charming establishment is the brainchild of Lanelle Abueva-Fernando, a renowned potter who combines her passion for ceramics with culinary arts. The café is set in a beautiful garden compound, providing visitors with a serene and inspiring atmosphere. As you enter the premises, you’re immediately struck by the rustic charm and artistic flair of the place. The café itself is housed in an open-air bamboo structure, allowing diners to enjoy their meals while surrounded by lush greenery and the soothing sounds of nature. The walls are adorned with colorful artwork and shelves displaying an array of handcrafted pottery, creating a visual feast that complements the culinary offerings.
The menu at Crescent Moon Café reflects a farm-to-table concept, featuring dishes made with fresh, organic ingredients, many of which are sourced from their own garden. The cuisine is a delightful mix of Filipino and international flavors, with signature dishes like the Lamb Caldereta and the vegetarian-friendly Paco Fern Salad. The ever-changing menu ensures that repeat visitors always have something new to try. Its commitment to using handmade ceramic plates, bowls, and cups crafted in its on-site pottery studio sets Crescent Moon apart. These unique pieces serve as functional dinnerware, conversation starters, and potential souvenirs, as most items are available for purchase.
3. El Kano Grillery
Best features:
- Breathtaking panoramic views of Antipolo and Metro Manila
- Diverse menu featuring Filipino cuisine and grilled specialties
- Unique dining atmosphere with outdoor seating options
- Extended operating hours, perfect for late-night dining and drinks
El Kano Grillery, perched along Sumulong Highway in Antipolo, Rizal, offers a captivating dining experience that combines stunning views with delectable Filipino cuisine. As one of the restaurants in Antipolo with a view, El Kano is strategically located to provide diners with a sweeping panorama of Antipolo and the Metro Manila skyline, making it an ideal spot for both daytime meals and evening gatherings.
The open-air setting of El Kano Grillery allows guests to immerse themselves in the cool Antipolo breeze while enjoying their meals. Diners can choose between indoor and outdoor seating, with the al fresco option being particularly popular for its unobstructed views and relaxed ambiance. The restaurant’s design incorporates a rustic charm that complements the natural beauty of its surroundings.
El Kano Grillery’s menu celebrates Filipino flavors, focusing on grilled specialties. Patrons can savor dishes like sisig, fried chicken, and a variety of pulutan (appetizers) that pair perfectly with drinks. The restaurant is known for its generous portions and affordable prices, making it a favorite among locals and visitors alike.
4. Mount Purro Nature Reserve
Best features:
- Immersive eco-tourism experience in a lush forest setting
- Farm-to-table dining at Loli’s Kitchen, the in-house restaurant
- Variety of outdoor activities and team-building facilities
- Commitment to environmental conservation and sustainable practices
Mount Purro Nature Reserve, nestled in the foothills of the Sierra Madre mountain range in Antipolo, Rizal, offers a unique eco-tourism experience that combines nature, adventure, and culinary delights. This family-owned sanctuary allows visitors to reconnect with nature while enjoying comfortable accommodations and delicious, locally sourced food.
At the heart of Mount Purro’s culinary experience is Loli’s Kitchen, the reserve’s in-house restaurant. Named after the matriarch of the family who owns the property, Loli’s Kitchen embodies the farm-to-table concept, serving dishes made with fresh ingredients harvested from their organic garden and sourced from local farmers. The restaurant offers a mix of Filipino and international cuisine, with a focus on healthy, hearty meals that complement the outdoor activities available at the reserve.
Diners at Loli’s Kitchen can enjoy their meals in a rustic, open-air setting that allows them to take in the breathtaking views of the surrounding forest. The restaurant’s design incorporates natural materials and local craftsmanship, creating a warm, inviting atmosphere that blends seamlessly with the natural environment. The place’s dedication to preserving nature adds depth to the dining experience at Loli’s Kitchen, as guests can appreciate the direct connection between the food on their plates and the thriving ecosystem around them.
5. Playlist Café
Best features:
- Stunning panoramic views of Metro Manila and surrounding areas
- Insta-worthy interior with floor-to-ceiling glass windows
- Diverse menu offering Filipino and international cuisine
- Balcony area for alfresco dining with the best views
Playlist Café, perched in the highlands of Antipolo, Rizal, offers a unique dining experience that combines breathtaking views with a cozy, Instagram-worthy atmosphere. Located inside Grand Heights Subdivision, Barangay San Roque, this café has quickly become a favorite spot for locals and visitors seeking a picturesque escape from the bustling city below.
The café’s most striking feature is its architectural design, boasting floor-to-ceiling glass windows that frame the spectacular vista of Metro Manila’s skyline. This design element floods the interior with natural light and creates a seamless connection between the indoor dining area and the surrounding landscape. For those who prefer an even more immersive experience, the balcony area provides alfresco dining options where guests can enjoy their meals while basking in the cool Antipolo breeze.
Playlist Café’s menu is a delightful fusion of Filipino and international flavors, catering to a wide range of palates. For heartier meals, guests can savor dishes like baked beef stew, T-bone steak, and Hainanese chicken. For those looking for lighter fare, options such as garlic parmesan fries, Fil-Mex nachos, and various coffee drinks are available. The café also offers unique desserts like tempura ice cream, providing a sweet finish to any meal.
The interior of Playlist Café is a carefully curated mix of rustic and modern decor, creating a comfortable and stylish ambiance. This attention to aesthetic detail and the panoramic views make the café popular for those seeking the perfect backdrop for their social media posts.
6. Maura’s Place by Mela and Mai
Best features:
- Breathtaking panoramic views of Metro Manila’s skyline
- Cozy and intimate dining atmosphere with rustic charm
- Diverse menu featuring Filipino comfort food and international cuisine
- Spacious outdoor seating area perfect for al fresco dining
Maura’s Place by Mela and Mai, perched atop the scenic hills of Antipolo, Rizal, offers a captivating dining experience that combines stunning views with a warm, homey atmosphere. Located along Sumulong Highway, this charming restaurant has become a favorite destination for locals and tourists seeking a peaceful retreat with spectacular scenery.
The restaurant’s most striking feature is its prime location, which provides diners with an unobstructed view of the Metro Manila skyline. From its vantage point, guests can enjoy a sweeping panorama that stretches from the bustling city below to the distant horizon, creating a picturesque backdrop for any meal or special occasion.
Maura’s Place’s interior exudes a cozy and rustic charm, with wooden furnishings, warm lighting, and thoughtful decor that creates an inviting atmosphere. The spacious outdoor seating area is a highlight, allowing guests to dine al fresco while enjoying the cool Antipolo breeze and taking in the magnificent views. This setup is most appreciated during sunset hours when the sky transforms into a canvas of vibrant colors.
The menu at Maura’s Place is a delightful mix of Filipino comfort food and international cuisine. Diners can savor local favorites like sinigang, kare-kare, and crispy pata alongside Western dishes such as pasta, steaks, and pizzas. The restaurant also offers a selection of refreshing beverages, including fresh fruit shakes and aromatic coffee, perfect for pairing with their delectable desserts.
One of the unique aspects of Maura’s Place is its commitment to providing a relaxed dining experience. The unhurried atmosphere encourages guests to linger, savoring both their meals and the stunning views. This makes it an ideal spot for intimate dinners, family gatherings, or even solo diners looking for a peaceful retreat. Whether you’re seeking a leisurely brunch, a romantic dinner spot, or a place to unwind with friends over coffee and dessert, Maura’s Place by Mela and Mai offers a memorable experience combining culinary delights with Antipolo’s highlands’ natural beauty.
Conclusion
As we conclude our culinary exploration of Antipolo, it’s evident that this charming city is a must-visit for food lovers. With its stunning vistas and diverse culinary offerings—from traditional delicacies like suman to innovative fusion dishes—Antipolo promises a memorable dining experience. Whether you’re enjoying a meal with a view or discovering hidden gems, the flavors and ambiance here will surely leave a lasting impression. Make Antipolo your next destination and immerse yourself in its vibrant food culture—a true feast for the senses.
